{"product_id":"20260520","title":"KUJIRA JUNMAI MUROKA NAMA GENSHU","description":"\u003ch2 class=\"p1\"\u003e\u003cb\u003eAn Estate-Brewed Junmai from Gose, Nara\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003eCrafted by Chiyo Shuzo in Gose, Nara Prefecture, the \u003cspan class=\"s1\"\u003e\u003cb\u003eKujira (櫛羅)\u003c\/b\u003e\u003c\/span\u003e series is a limited-production sake brewed exclusively with \u003cspan class=\"s1\"\u003e\u003cb\u003eestate-grown Yamada Nishiki rice\u003c\/b\u003e\u003c\/span\u003e cultivated in the brewery’s own fields.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eFrom cultivating the rice to brewing the sake, every step is carried out by the kurabito themselves, allowing the unique terroir of Kujira to shine through. This expression is polished to \u003cspan class=\"s1\"\u003e\u003cb\u003e66%\u003c\/b\u003e\u003c\/span\u003e, revealing a rounded, umami-rich profile with a fresh, well-balanced finish.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAs a \u003cspan class=\"s1\"\u003e\u003cb\u003emuroka nama genshu\u003c\/b\u003e\u003c\/span\u003e—unfiltered, unpasteurized, and undiluted—it offers an added sense of vibrancy, depth, and texture.\u003c\/p\u003e","brand":"sakemaru","offers":[{"title":"toC","offer_id":48288797458654,"sku":"20260520","price":75.0,"currency_code":"SGD","in_stock":true},{"title":"toB","offer_id":48288797491422,"sku":"20260520","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0660\/4986\/7998\/files\/kujira_white_1.jpg?v=1786679527","url":"https:\/\/sg.sakemaru.me\/products\/20260520","provider":"SAKEMARU - Artisan Sake Boutique","version":"1.0","type":"link"}