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Gohyakumangoku

Signature Rice of Niigata Prefecture

It was invented in Niigata and stands its brewing. Its production quantity is the 2nd largest. Most of the breweries in Niigata, Toyama, Ishikawa, and Fukui use this brand.

The taste produced with this rice tends to be drier and cleaner. Due to its cleanness, the aroma is distinguished and more fruity. It’s difficult to bring the richness and mildness out.

Production Center: Niigata