SHINOMINE AIYAMA JUNMAIDAIGINJO NAMA GENSHU 2020
SHINOMINE AIYAMA JUNMAIDAIGINJO NAMA GENSHU 2020
5% discount with JunmaiDaiginjo plan
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You'll be impressed by the dramatic change of taste after opening and waves of taste
The charm of this label is sweet, sourness, and full-bodied taste influenced by the fantom brewer's rice "Aiyama". By using the yeast no.9, the characteristic is extracted very well.
Right after opening the cap, a slightly fruity aroma pops up. Once sipping it, the elegant and graceful sweetness spreads gently, and the aroma going through the nasal vessel is very comfortable at the same time.
Behind the sweetness, very rich Umami and sourness are hidden, showing its existence toward the end.
The aftertaste is very smooth and clean.
The charm of Aiyama blooms with contacting with the air, so drink a little and refrigerate it for a week then taste it. You'll be shocked by the change.
| YEAR | 2020 |
|---|---|
| AREA | Nara |
| BREWERY | ChiyoShuzo |
| SMV | 4.0 |
| ACIDITY | 1.8 |
| ABV | 16.2% |
| RICE | Aiyama |
| POLISH RATE | 45% |
| GRADE | Junmai Daiginjo |
| SPECIALITY | Genshu , Muroka , Nama(Unpasteurized) |
| NOTE | Pear , Strawberry |
| TASTE | Dry |
| BODY | Medium |
| AROMA | Fruit |
CHIYO SHUZO
Chiyo Shuzo is located at the foot of Hishigi Mountain between Osaka and Nara prefecture. This mountain gives us heaps of natural benefit to us. We basically utilize local ingredients to brew. By continuing this commitment, we are trying to reflect the feature of local nature to taste of sake.
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TAKACHIYO SHUZO
It is established in 1871 in Uonuma, Niigata Pref. Takachiyo Shuzo locates at the foot of Makihata mountain which is one of 100 famous mountains of Japan. The heavy and pure snow lies on the mountain every winter, and the water of melted snow is filtered by the natural eco...
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