OKUTANBA REVEIL KIMOTO JUNMAI DAIGINJO 720ml
OKUTANBA REVEIL KIMOTO JUNMAI DAIGINJO 720ml
5% discount with JunmaiDaiginjo plan
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A refined kimoto-brewed junmai daiginjo crafted with patience and precision.
A beloved annual release, the “Newspaper Wrapped Series” returns once again.
This junmai daiginjo, brewed using the kimoto method in the depths of winter, takes more than twice the time of our usual ginjo brewing. This slow and deliberate process allows the natural microorganisms of the brewery, the rice, and the water to fully express their potential.
It offers a faint, fermentation-derived effervescence, a refreshing aroma reminiscent of green apples, and a gentle spread of sweetness and umami. The finish is pure, quiet, and dignified — a sake of clarity and grace.
| YEAR | 2025 |
|---|---|
| AREA | Hyogo |
| BREWERY | Yamana Shuzo |
| SMV | -1.0 |
| ACIDITY | - |
| ABV | 15.0% |
| RICE | Yamadanishiki |
| POLISH RATE | 50% |
| GRADE | Junmai Daiginjo |
| SPECIALITY | Kimoto , Genshu |
| NOTE | - |
| TASTE | Sweet |
| BODY | Medium |
| AROMA | Fruit |
YAMANA SHUZO
The family was Kanto samurai, followed by Yoritomo, commander-in-chief of Genji from the beginning, a bloodline of Sozen Yamana who caused the Onin War in the capital of Kyoto during the Muromachi period. After that, he escaped conflict within his family and left the territory, hiding under the Funagawa family...
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