PIZZICA TAIWAN OOLONG TEA SPARKLING SAKE 330ml

The World’s First Sparkling Sake Infused with Taiwanese High-Mountain Tea

Based on PIZZICA ORIGIN and infused with premium Gui Fei Oolong tea from the famed “Longfeng Gorge” of Shanlinxi, Nantou, Taiwan, PIZZICA Taiwan High Mountain Gui Fei Oolong Tea is the world’s first sparkling sake crafted with high-mountain tea.

Secondary fermentation in the bottle creates fine, silky bubbles, while the oolong tea aromas—lychee, citrus, bamboo leaf, and honey—interweave elegantly. The finish offers a refined bittersweet note reminiscent of white grape skin, delivering rich layers and a lingering aftertaste. This is an elegant new sparkling experience that begins with delicate tea fragrance and concludes with vibrant fruitiness.

🌟 Highlights

World’s First × Taiwanese High-Mountain Tea × Japanese Brewing Craftsmanship

Developed in collaboration between SAKEMARU and Yamana Shuzo, this creation uses Hyogo Sake 85 rice as its foundation, with Shanlinxi Gui Fei Oolong tea as the soul of its flavor—ushering in a new frontier of sparkling sake where tea aroma and fruit character coexist in perfect harmony.

Bottle-Conditioned Fermentation × A Perfect Dance of Fruit and Bubbles

Natural secondary fermentation in the bottle produces soft, refined bubbles, elevating both aroma and mouthfeel with a light, airy elegance.

Shanlinxi Oolong Aroma × Layers of Honeyed Fruit

Notes of bamboo leaf, lychee, citrus, and honey unfold gracefully, followed by a gentle, refined bittersweet finish akin to white grape skin—light yet sophisticated.

8% ABV × Easy-Drinking for Any Occasion

Designed with a low alcohol content, this sake offers effortless enjoyment—perfect for gatherings, food pairings, or a relaxing solo moment.

🥂 Recommended Serving Tips

Serving Temperature:

Best enjoyed chilled at 5–8°C to highlight both the tea aroma and delicate bubbles.

Glassware:

Use a champagne flute or thin-rimmed sake glass to enhance aromatics and prolong effervescence.

🍽 Pairing Suggestions

Appetizers

• Yuzu seafood salad

• Smoked duck breast with fresh fruit

• White fish with citrus sauce

Main Dishes

• Honey-glazed chicken

• Grilled ayu with soy glaze

• Taiwanese-style tea-infused pork

Desserts

• Lychee jelly

• Yuzu panna cotta

• Peach shiratama dumplings

🌸 Begin Your Moment of Inspiration

In PIZZICA Taiwan High Mountain Gui Fei Oolong Tea, the serenity of tea meets the lightness of sparkling bubbles, resonating in an elegant harmony never before experienced. When sake encounters high-mountain oolong, the result is more than the world’s first of its kind—it is a sensory dialogue that bridges islands and mountains.