KIRAKUCHO JUNMAI BIWAKONONATSU
KIRAKUCHO JUNMAI BIWAKONONATSU
5% discount with Junmai plan
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A Nostalgic Country Summer Festival Feel!
A gentle and fresh acidity was what the brewery was going after in this saké. Enjoy the refreshing aroma that is not overpowering, but balanced and moderate in nature.
Enjoy the highly smooth and beautiful acidity of this saké; where a pairing with fish and chicken would create an enjoyable experience.
| YEAR | 2022 |
|---|---|
| AREA | Shiga |
| BREWERY | Kita Shuzo |
| SMV | 3.9 |
| ACIDITY | 1.6 |
| ABV | 16.0% |
| RICE | Ginfubuki, Yamadanishiki |
| POLISH RATE | 65% |
| GRADE | Junmai |
| SPECIALITY | Genshu , Nama(Unpasteurized) |
| NOTE | - |
| TASTE | Dry |
| BODY | Light |
| AROMA | Herb |
AKITA SHUZO
We locate in Araya, Akita, which is well-known as the birthplace of Sake brewing in Akita Pref. There are many wells, and spring water in this area and the quality of water is distinctive. Around 1870, Sake brewing used to be very common due to its convenient location regarding logistics....
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KITA SHUZO
We locate in the east share of Biwa lake, where the great Ohmi rice is produced every year. Also, this place is famous for the soft underground water from Suzuka mountains. The brand name of Kirakucho was named to wish all the Sake lovers have a happy and long life.
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AKITA JOZO
It’s a relatively new brewery established in 1919. In 2000, they renovated the brewery and made the size of brewery smaller but 100% air-conditioned, so that they can brew the Sake throughout the year. Always improve the skill and deepen their style and only brew Junmai Sake. We aim to...
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