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ARAMASA NO.6 R-TYPE 2020|Drawing for Purchase

ARAMASA NO.6 R-TYPE 2020|Drawing for Purchase

Regular price $0.00 SGD
Regular price Sale price $0.00 SGD
Sale Sold out
discount 0.0 SGD → 0.0 SGD
5% discount with JunmaiDaiginjo plan

Fresh and juicy taste is like grapefruits, very natural Sake produced with the ancient method, 2020 brand-new look and SPEC

In 2020, the spec and design of ARAMASA have been updated. The design becomes sharper and more elegant. The alcohol content decreased down to 14%.

Produced with the traditional Kimoto method, none yeast, lactic acid additive, it's very natural Sake, the taste is filled with the unique sourness + sweetness, and they are beautiful.

Towards to the end, the elegant Umami and fruity aroma like mascuts are gradually spreading, and the finish is clean and crisp.





【Application period】

00:00 1 Oct  ~ 23:59 15 Oct 2020

【Note 】
●This is a drawing ticket, not $0 to purchase this sake
●Purchasing this item is equal to getting the drawing ticket
●When you check out this item, you don’t need to specify the delivery date
●If subscribers terminate the membership during this period, they will lose the right for drawing.
●Because the quantity is tiny, the number of bottles we can offer is quite limited.

●Only subscribers can apply for this drawing. If you are not a subscriber, let's subscribe now and apply!
●It's possible to purchase several times, but we will take only the first time purchase, the latter ones will be ignored.
●Higher plan subscribers will have more chance to win this drawing. Let's take a look at the system;

Weight system
Junmai plan:1、Junmaiginjo plan:2、Junmaidaiginjo plan:3
*If you are J+JD plan user, your application will be considered 4 tickets for drawling.

【Announcement 】
We will email to winners around 16 Oct 2020. Please complete the payment by following the guidance written in the email.
*If we can't get replies in 3 days, the right will be automatically abundant, and it will be re-drawn.

AREA Akita
BREWERY Aramasa Shuzo
ABV 14.0%
RICE Akitasakekomachi, Ginnosei
POLISH RATE 55%, 65%
GRADE Junmai Daiginjo
SPECIALITY Self-cultivated yeast , Genshu , Wooden barrel , Nama(Unpasteurized) , Kimoto
NOTE Grapefruits , Muscat
BODY Medium
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