GANGI JUNMAIDAIGINJO ORIGARAMI AUTUMED AGED
GANGI JUNMAIDAIGINJO ORIGARAMI AUTUMED AGED
5% discount with JunmaiDaiginjo plan
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Rich and gorgeous Junmaidaiginjo only available in Autumn
It's a very rare Sake aged under the unpasteurized and slightly cloudy condition in the fridge below 5 degrees for half year. The aroma is sweet and mild, like a ripe melon and mango. The texture is still fresh because it's matured very carefully, but the cloudy part is taken apart and melting into Sake, so the flavor is complex and profound.
The gentle Umami and sourness wraps the sweetness and creates a beautiful finish.
＊500ml bottle
| YEAR | 2019 |
|---|---|
| AREA | Yamaguchi |
| BREWERY | Yaoshin Shuzo |
| SMV | 3.5 |
| ACIDITY | 1.8 |
| ABV | 16.0% |
| RICE | Yamadanishiki |
| POLISH RATE | 45% |
| GRADE | Junmai Daiginjo |
| SPECIALITY | Hiyaoroshi , Slightly cloudy , Genshu , Muroka , Nama(Unpasteurized) |
| NOTE | Mango , Melon |
| TASTE | Dry |
| BODY | Medium |
| AROMA | Fruit |
YAOSHIN SHUZO
Gangi locates beside the river mouse of Nishiki River in Yamaguchi prefecture. Gangi means the special pier to land brewery rice comes from the upstream of the river. In ancient time, it was common to transport brewery rice through the river. We have experience one huge hard time caused by...
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