HYOGO SAKE 85 SHINGIN NAMA GENSHU
HYOGO SAKE 85 SHINGIN NAMA GENSHU
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The new variety "Hyogo Sake 85" was developed by Hyogo Prefecture as the ideal rice for future Sake production.
Processed using a new milling technology called "Shin Gin Milling" and brewed at low temperatures, this next-generation sake rice exudes a refreshing lychee aroma.
It offers a lively sweetness and acidity, complemented by a slight bitterness that tightens the aftertaste.
| YEAR | 2023 |
|---|---|
| AREA | Hyogo |
| BREWERY | Yamana |
| SMV | 3.5 |
| ACIDITY | - |
| ABV | 15.0% |
| RICE | Hyogo Sake 85 |
| POLISH RATE | 60% |
| GRADE | Junmai Daiginjo |
| SPECIALITY | Muroka , Genshu , Nama , Flat Polish |
| NOTE | - |
| TASTE | Dry |
| BODY | Medium |
| AROMA | Rice |
