KOKURYU DAIGINJO SHIZUKU
KOKURYU DAIGINJO SHIZUKU
Couldn't load pickup availability
Fruity aroma like Lychees, strawberries, and apples, please enjoy the clean transparent.
It's a limited Daiginjo of Kokuryu, only released twice in a year. It's produced with the AAA grand cru Yamadanishiki has grown in Hyogo Pref.
And, it's a Shizuku Sake, which is naturally squeezed by the meshed bag and its own weight. It's very transparent and fruity Sake.
| YEAR | - |
|---|---|
| AREA | Fukui |
| BREWERY | Kokuryu Shuzo |
| SMV | - |
| ACIDITY | - |
| ABV | 15.0% |
| RICE | Yamadanishiki |
| POLISH RATE | 35% |
| GRADE | Daiginjo |
| SPECIALITY | Self-cultivated yeast , Genshu , Fukuroshibori(Bag dripping) |
| NOTE | Strawberry , Apple |
| TASTE | Sweet |
| BODY | Light |
| AROMA | Fruit |
- Choosing a selection results in a full page refresh.
- Opens in a new window.