MACHIDASHUZO 55 TOKUBETSUJUNMAI JIKAGUMI 2019
MACHIDASHUZO 55 TOKUBETSUJUNMAI JIKAGUMI 2019
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$59.00 SGD
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$59.00 SGD
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Fruity aroma shifting from Muscat to lychee, sparkling attack and crispy finish
The more well-balanced taste of 2018 version is too good for the freshly produced sake nouveau.
Right after being pressed, this sake was immediately bottled, super fresh and naked sake. While pouring it into glasses, fresh lychee-like fruity scent spread in the air. This unique and beautiful aroma is generated by the original blend of several yeasts.
This label contains lots of naturally produced gas so that you might feel it's sparkling sake at first. But the gas won't last long and mild sweetness shows its face. The sweetness is gradually shifting to charming umami, which is influenced by "Miyamanishiki" brewer's rice.
Aftertaste is clean and crisp.
YEAR | 2019 |
---|---|
AREA | Gunma |
BREWERY | MachidaShuzo |
SMV | 1.0 |
ACIDITY | - |
ABV | % |
RICE | Miyamanishiki |
POLISH RATE | 55% |
GRADE | Tokubetsu Junmai |
SPECIALITY | Namazume(Pasteurized once) , Genshu , Muroka , Jikagumi |
NOTE | Citrus fruits , Lychee , Muscat |
TASTE | Dry |
BODY | Medium |
AROMA | Fruit |


