TENMEI JUNMAIGINJO SLIGHTLY CLOUDY NAMA NAKADORI NO.2
TENMEI JUNMAIGINJO SLIGHTLY CLOUDY NAMA NAKADORI NO.2
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$79.00 SGD
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$79.00 SGD
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5% discount with JunmaiGinjo plan
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The beautiful and elegant Sake made with the local ingredients, Beloved by both beginners and experts
It's produced with the local ingredients and squeezed by the traditional method. Miyamanishiki is cultivated with a reduced amount of agricultural chemicals.
The aroma is extremely clean and beautiful. The texture is silky smooth, and creamy. It's light-bodied, but the condensed sweetness and Umami ooze out gradually. The refreshing bitterness makes the aftertaste dry and sharp. It's a perfect Sake to make beginners into Sake.
| YEAR | 2020 |
|---|---|
| AREA | Fukushima |
| BREWERY | Akebono Shuzo |
| SMV | 3.0 |
| ACIDITY | 1.3 |
| ABV | 15.0% |
| RICE | Miyamanishiki |
| POLISH RATE | 55% |
| GRADE | Junmai Ginjo |
| SPECIALITY | Nakagumi , Slightly cloudy , Genshu , Muroka , Nama(Unpasteurized) , Fukuroshibori(Bag dripping) |
| NOTE | Melon , Lychee , Muscat |
| TASTE | Dry |
| BODY | Medium |
| AROMA | Fruit |
AKEBONO SHUZO
It is located in the middle of Aizu basin, where it is freezing in winter, hot in summer. We see the growth of local rice and understand the characteristics and brew Sake to bring its beauty out. We aim to produce the Sake naturally exuding its characteristics. Transparency is the...
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