RYOKO JUNMAIDAIGINJO SUMMER GENSHU
RYOKO JUNMAIDAIGINJO SUMMER GENSHU
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The fine, delicate sweetness is gently spread with a flowery ginjo aroma, allowing you to enjoy a sense of volume in the middle stages.
While it has a fresh sweetness and light mouthfeel, it captures the characteristics of the rice well, and there is a soft but substantial Umami flavor. It's balanced, with a 'refreshing, crisp, juicy' trio of characteristics!
By blending Yeast No. 7 with own cultivated yeast in the brewing process, we achieve a balance of sweetness and aroma, perfect for Summer Sake.
| YEAR | 2023 |
|---|---|
| AREA | Niigata |
| BREWERY | Minenohakubai Shuzo |
| SMV | -3.0 |
| ACIDITY | 1.6 |
| ABV | 16.0% |
| RICE | Yamasake No.4 |
| POLISH RATE | 50% |
| GRADE | Junmai Daiginjo |
| SPECIALITY | Genshu , Nama(Unpasteurized) , Genshu |
| NOTE | Japanese pear , Melon |
| TASTE | Dry |
| BODY | Light |
| AROMA | Fruit |
MINENOHAKUBAI SHUZO
Mineno Hakubai is the second oldest Sake brewery in Niigata prefecture and is collectively known as "Echigo Sanbai" along with two other breweries. It has a history of nearly 400 years and is located at the foot of Mount Kakuda in Echigo plain. The brewery has been producing Sake continuously...
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