SHIRAKIKU URANISHI NAMA
SHIRAKIKU URANISHI NAMA
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$84.00 SGD
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$84.00 SGD
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By using white Koji for a part of it, it is a sweet and sour creamy one.
As soon as you open it, a soft scent like pear and melon rises, and the expected value rises even before drinking. It gives a foaming feeling and a smooth, turbid mouthfeel.
By using white Koji, the acidity is exquisitely mixed with the sweetness, and the aftertaste is very refreshing. It is one that is groaned by the ideas of craftsmen
also, it is a sweet and sour creamy one.
| YEAR | - |
|---|---|
| AREA | Kyoto |
| BREWERY | Shirasugi Shuzo |
| SMV | -15.0 |
| ACIDITY | 3.0 |
| ABV | 15.2% |
| RICE | Milky Queen |
| POLISH RATE | 60% |
| GRADE | - |
| SPECIALITY | Nama |
| NOTE | Melon , Pear |
| TASTE | Sweet |
| BODY | Medium |
| AROMA | Fruit |
SHIRASUGI SHUZO
The motto is “the delicious rice produces the delicious Sake”. We are the one and only brewery brewing Sake with only using edible rice. We produce original Sake no other people can produce in my home town. The combination of edible rice and black Koji makes the one and only...
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