SHIZENGOH BIO GREEN PLUM LIQUOR
SHIZENGOH BIO GREEN PLUM LIQUOR
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Sophisticated dry plum liquor produced with green plum and Kimoto Sake
Usually, plum liquor is produced with ripe plum; however, this label used the young and green plum. Moreover, pesticide-free local plum is 100% used. By aging under low temperature for a long time, the flavor of plum is extracted gently and carefully.
It's light and relatively dry plum liquor, but Kimoto Sake adds excellent Umami on top of the taste.
＊$10 shipping fee will be charged in case of purchasing only one bottle
＊Free shipping with purchasing more than 2 bottles or purchase with other Sake
＊500 ml
| YEAR | 2019 |
|---|---|
| AREA | Fukushima |
| BREWERY | Okidaikichi Honten |
| SMV | -83.0 |
| ACIDITY | - |
| ABV | 8.0% |
| RICE | - |
| POLISH RATE | -% |
| GRADE | - |
| SPECIALITY | - |
| NOTE | - |
| TASTE | Sweet |
| BODY | Medium |
| AROMA | Fruit |
OKIDAIKICHI HONTEN
We only use the self-grown rice and the local rice produced by the contracted farmers. Based on the inherited skill, we think the brewing out of the box and continue the trial and errors for seeking the further possibilities of Sake. The philosophy is “Brewing to cherish the nature of...
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