SHIZENGOH SEVEN JUNMAIGINJO MUROKA GENSHU ARABASHIRI 2021
SHIZENGOH SEVEN JUNMAIGINJO MUROKA GENSHU ARABASHIRI 2021
5% discount with JunmaiGinjo plan
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Upgraded Seven Arabasiri, Vivid freshness and moderately fruity flavor like a melon, and transparent sourness
In 2017, they renewed their local brand, Gakkimasamune, and it immediately became one of the most popular brands.
The refreshing taste and signature aroma are the ones that Okidaikichi Shuzo can produce.
By sharpening up their skill and philosophy, their main Shizengoh brand is also upgraded. Please enjoy the more sophisticated Arabashiri, which is only available in the winter.
It's brewed with using the Fukushima's original yeast "F-7" which produced the fruity aroma and crispy finish. The aroma of this label is fruity like a melon.
The juicy taste and crispy finish make the variety of pairing possible. Also, only the first drip is bottled, so you can enjoy the fresh and vibrant flavor.
| YEAR | 2022 |
|---|---|
| AREA | Fukushima |
| BREWERY | Okidaikichi Honten |
| SMV | -4.0 |
| ACIDITY | 1.6 |
| ABV | 15.0% |
| RICE | Gohyakumangoku |
| POLISH RATE | 60% |
| GRADE | Junmai Ginjo |
| SPECIALITY | Namazume(Pasteurized once) , Genshu , Muroka , Arabashiri |
| NOTE | Lychee , Mint |
| TASTE | Sweet |
| BODY | Light |
| AROMA | Fruit |
OKIDAIKICHI HONTEN
We only use the self-grown rice and the local rice produced by the contracted farmers. Based on the inherited skill, we think the brewing out of the box and continue the trial and errors for seeking the further possibilities of Sake. The philosophy is “Brewing to cherish the nature of...
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